Sugar – Adds a bit of sweetness and accentuates the other spices.Tomato Sauce – Forms the base of the sauce and brings a bright, tangy flavor to the table.Oil – Choose an oil with a high smoke point, like peanut or coconut.Lemon Juice – Adds a pop of vibrancy and acidity.Spices – Warming spices like turmeric, cumin, and cayenne add a hint of heat and complexity to the flavor profile.It turns up the spice without turning up the heat too much. Garam Masala – Packs a potent punch of fabulous flavors and intoxicating aromas.Garlic & Ginger – These zesty herbs deliver a spectrum of vibrant heat and pungent flavor.Yogurt – Plain Greek yogurt gently and effectively tenderizes the chicken and keeps it juicy.Chicken – Choose breast meat, tenders, or thigh filets to eventually cut into bite sized pieces.And while curries are known for being spicy, this dish has just the right amount of heat without burning your tongue. Tender pieces of chicken are cooked in a creamy tomato sauce with plenty of warm spices. Although the original uses copious amounts of butter, I’ve toned that down using the yogurt marinade and tomato to create an amazingly luscious curry. In fact, it was created by chance when leftovers were combined to make something new. What is a Punjabi Butter Chicken Recipe?Īlso known as Murgh Makhani, this popular curry dish comes from the Indian state of Punjab. If you like this butter chicken recipe, try out some other chicken curries like my Indian Chicken Curry (Murgh Kari) or this Mango Curry Chicken. Don’t worry though - it still has all the richness and flavor you’d expect. In this homemade version of murgh makhani, I’ve toned down the amount of butter to make the dish less greasy. How does tender, juicy chicken bathed in a sumptuous creamy tomato sauce sound? This savory, sweet, and spicy masterpiece, also known as murgh makhani, is going to knock your socks off! Try this butter chicken recipe for a divinely delicious Indian dinner. It is incredibly easy to make and far better than any takeout. This rich and satisfying dish is full of pungent, aromatic spices that make it flavorful and warming without being too hot. This butter chicken recipe is your ticket to a heavenly Punjabi-style chicken curry.
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